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Richmond

    wholesale establishment manager - Richmond, Canada - Kam Fung Meats and Poultry Supplies Ltd.

    Kam Fung Meats and Poultry Supplies Ltd.
    Kam Fung Meats and Poultry Supplies Ltd. Richmond, Canada

    5 days ago

    Default job background
    Description
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
    • Experience: 2 years to less than 3 years

      • Tasks

    • Manage staff and assign duties
    • Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
    • Determine merchandise and services to be sold
    • Implement price and credits policies
    • Develop and implement marketing strategies
    • Plan budgets and monitor revenues and expenses
    • Determine staffing requirements
    • Resolve issues that may arise, including customer requests, complaints and supply shortages
    • Plan, organize, direct, control and evaluate daily operations
    • Recruit, hire and supervise staff and/or volunteers

      • Supervision

    • 5-10 people

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Attention to detail

      • Personal suitability

    • Efficiency
    • Positive attitude
    • Time management
    • Client focus
    • Efficient interpersonal skills
    • Flexibility
    • Judgement
    • Organized
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week
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