Line Cook - Chilliwack, Canada - Sidekick Brewing

Sidekick Brewing
Sidekick Brewing
Verified Company
Chilliwack, Canada

3 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description

WHO IS SIDEKICK BREWING


We aim to draw people from all walks of life to the same table through a shared love of quality beer, delicious food, and community.


WHAT WE STAND FOR

  • We choose equity as the road to equality
  • We choose curiosity over assumptions
  • We choose quality over quantity
  • We choose collaboration over competition

OUR FOOD PHILOSOPHY
Everything starts with a good ingredient. This is why we aim to source as directly as possible with local farmers and producers. A small menu focusing on quality ingredients and skills.


OUR MENU

  • Detroit Style Pizza—Crispy Cheese edge with nearly limitless topping versatility
  • Bar Snacks & Tapas
  • Seasonal Fresh take on Salads
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POSITION OVERVIEW
As a Line/Prep Cook, you are an essential part of the engine room of our Kitchen.

From ensuring our pars and ingredients are ready for the day's service, to working a station during a busy service.

You will work alongside great people in a supportive and inclusive environment preparing orders to a consistently high standard.

The Line/Prep Cook role is suited to applicants with previous kitchen experience. This is a casual position with a variable shift schedule, including days, evenings, and weekends, and is offered as a part
- or full-time role. Those seeking to advance their culinary careers will be offered opportunities to develop their skills and regularly take on new challenges


ESSENTIAL RESPONSIBILITIES

  • Maintains quality communication with Chef and other kitchen team members and Front of House team members
  • Prepares ingredients to recipe standards in sufficient quantities for upcoming service as directed by Chef and Sous Chef
  • Ensures the highest standard of cleanliness at all times, and works proactively to reduce wastage while maintaining the highest quality of food served
  • May be assigned a specific station in the kitchen, which will rotate for training and coverage purposes
  • Station maintenance including pre and postshift prep and cleaning checklists
  • Undertakes stock rotation, supports inventory management processes
  • Participates in regular deep cleaning schedule and ad hoc kitchen hygiene responsibilities as directed
  • Assists in cleaning and organization of the Dish Cleaning area

ESSENTIAL SKILLS & EXPERIENCE

  • Willingness to learn
  • At least 69 months of prior experience in a casual dining kitchen
  • Growing understanding of various cooking methods, ingredients, equipment and procedures

RECOMMENDED DOCUMENTATION

  • FOODSAFE Level 1

ADDITIONAL INFORMATION

  • Tips are in addition to base wage
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All team members can expect a supportive, enjoyable work environment with professional growth opportunities.

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Job Type:
Part-time

Part-time hours: 15-40 per week


Salary:
From $18.00 per hour


Benefits:


  • Discounted or free food
  • Onsite parking

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Weekend availability

Supplemental pay types:

  • Overtime pay
  • Tips

COVID-19 considerations:
Sidekick Brewing will follow all up-to-date precautions regarding the Restaurant/Hospitality Industry in British Columbia.


Work Location:
In person

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