Manager, Operations - Richmond
1 week ago

Job summary
The Operations Manager will lead the front of house team to consistently deliver an exceptional dining experience.The role ensures adherence to all policies and procedures while motivating and leading by example.
Key responsibilities include managing financial performance,
liaising with back of house operations,
recruiting and managing team members,
achieving high guest satisfaction,
rresolving guest enquiries
,and identifying areas for improvement.
Benefits
- Inclusive working environment.
- Diverse industry leaders.
Job description
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