Assistant Restaurant Manager - Richmond, Canada - CEDA VENTURES LTD.

CEDA VENTURES LTD.
CEDA VENTURES LTD.
Verified Company
Richmond, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description

About us
A Retail Licensee of Petro-Canada/A&W, CEDA VENTURES LTD., experienced in the Retail Gas & Convenience and Restaurant Industry.

We operate the Petro-Canada and A&W Restaurant located at Steveston, Richmond BC with a goal of providing a fast, friendly and responsive Guest experience.


Fun, flexibleand challenging environment with something for everyone whether it is that first job or something that fits your current employment needs.

Training, support and CAREER ADVANCEMENT opportunities are common place. We recognize our team and strive to support personal growth in an inclusive working environment.


You will have exposure to:

LEADERSHIP OPPORTUNITIES, food safety, guest service, sales techniques, merchandising, inventory management, communication skills, time management and much much more...

No experience required however must have basic math & English communication skills as well as basic physical ability. Must be legally able to work in Canada.


The Assistant Manager is responsible for supporting the Manager in achieving Restaurant Objectives in guest service, operating standards, marketing, and financial results through developing an outstanding restaurant staff team and employing team process skills to generate performance that exceeds guest expectations.

The Assistant Manager is responsible for the restaurant during their shift.


Qualifications

Abilities:


  • Maintaining key internal and external relationships with other members of the management team, the Business Manager, restaurant guests, suppliers, and representatives from the Health & Safety Board, Fire Department, and Labour Board.
  • The ability to assist in the management of a fastpaced, guest focused business in which an excellent working Climate is key.
  • The ability to read financial statements to the Operating Margin line.
  • A desire to become proficient in selecting, training, and developing people is also key to this position.

Working Conditions:


  • Working in a fastpaced environment
  • Working in a diverse environment with many different personalities and attitudes
  • Working together as partners, as a cohesive unit with coworkers
  • Working with hot products and equipment
  • Working with cleaning materials and chemicals
  • Working in a noisy environment
  • Working with sharp objects (knives, slicers, etc.)
  • Use of portable or step ladder may be required

Physical Requirements:


  • This position requires the employee to stand for an extended period of time (up to 8 hours)
  • Occasionally must lift heavy boxes when dealing with product inventory (max 50 lbs.)
  • Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility
  • Must always be mentally alert to ensure the safety of yourself, coworkers, and guests at all times
  • Maintaining good personal hygiene and appropriate uniform
  • Having the capacity to handle stressful situations
  • The Assistant Manager must hold a valid driver's license.

Job Types:
Full-time, Part-time

Part-time hours: per week


Salary:
From $18.00 per hour


Benefits:


  • Dental care
  • Extended health care
  • Life insurance
  • Paid time off
  • Vision care

Schedule:

  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • On call
  • Overtime
  • Weekend availability

Work Location:
In person

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