Line Cook/prep - Edmonton, Canada - Crown & Anchor
4 weeks ago
Description
Must be 18 years or older. Job is for evening and weekend nights shifts. Must have 2 or more years experience of working in a kitchen.Be able to work in a group setting as a team player, and also be able to work by oneself.
Must have the basic knowledge of food safety and food. Be able to work in a fast paced environment and have good communication skills.Job entails:
- Cooking (deep frying, making pizzas, cooking steaks, etc.)
- Food portioning and stocking for the morning cook.
- Keeping up with the dishwashing and cleaning for the night.
Job Types:
Full-time, Part-time
Salary:
From $17.00 per hour
Flexible Language Requirement:
- English not required
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Edmonton, AB T5E 3N5: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
Work Location:
In person
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