No more applications are being accepted for this job
- Education:
- Expérience:
- No degree, certificate or diploma
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Dependability
- Flexibility
- Reliability
- Team player
- Will train
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week