bartenders supervisor - Mississauga, Canada - Tamarind Indian Catering Inc.

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    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 7 months to less than 1 year
    • Tasks

    • Organize and set up bar
    • Clean bar area and wash glassware
    • Serve food or snacks
    • Advise on wine selection
    • Provide recommendations on drink selections
    • Collect cash, credit/debit cards or other payment for beverages
    • Record and balance beverage sales
    • Store beverage and food products
    • Order bar stock and maintain inventory and control of bar stock
    • Address customers' complaints or concerns
    • Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
    • Take beverage orders from serving staff or directly from patrons
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week