chef de partie - Vancouver, Canada - Coast Restaurant

    Coast Restaurant
    Coast Restaurant Vancouver, Canada

    Found in: Talent CA 2 C2 - 1 week ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • Secondary (high) school graduation certificate

      • Work site environment

    • Noisy
    • Hot

      • Work setting

    • Restaurant

      • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food

      • Supervision

    • 11-15 people

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Handling heavy loads
    • Physically demanding
    • Attention to detail
    • Standing for extended periods
    • Bending, crouching, kneeling

      • Personal suitability

    • Leadership
    • Dependability
    • Efficient interpersonal skills
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player

      • Government programs

    • Recognized employer

      • Experience

    • 2 years to less than 3 years

      • Health benefits

    • Dental plan
    • Paramedical services coverage
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 35 to 40 hours per week