No more applications are being accepted for this job
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Noisy
- Odours
- Wet/damp
- Hot
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Prepare and submit reports
- Establish work schedules
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week