assistant manager, restaurant - Edmonton, Canada - Popeyes Louisiana Kitchen

    Popeyes Louisiana Kitchen
    Popeyes Louisiana Kitchen Edmonton, Canada

    2 weeks ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • Secondary (high) school graduation certificate

      • Tasks

    • Analyze budget to boost and maintain the restaurant's profits
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Monitor revenues to determine labour cost
    • Monitor staff performance
    • Plan and organize daily operations
    • Supervise staff
    • Train staff
    • Balance cash and complete balance sheets, cash reports and related forms
    • Conduct performance reviews
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Leading/instructing individuals
    • Address customers' complaints or concerns
    • Provide customer service

      • Certificates, licences, memberships, and courses

    • Food Safety Certificate

      • Experience

    • 1 year to less than 2 years
    • Durée de l'emploi: Temporaire
    • Langue de travail: Anglais
    • Heures de travail: 30 to 40 hours per week