Butcher, Retail - St. Albert, Canada - Pearson's Your Independent Grocer

Pearson's Your Independent Grocer
Pearson's Your Independent Grocer
Verified Company
St. Albert, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description

Education:

  • Expérience:

Education:


  • Secondary (high) school graduation certificate

Work site environment:


  • Odours
  • Cold/refrigerated

Work setting:


  • Supermarket and meat department

Tasks:


  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Supervise other butchers, meat cutters and fishmongers
  • Grind meats
  • Train meat cutters
  • Make special sausages
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Prepare special orders

Equipment and machinery experience:


  • Band saw
  • Manual cutting utensil
  • Power grinder
  • Sausage machine
  • Slicing machine

Work conditions and physical capabilities:


  • Work under pressure
  • Tight deadlines
  • Fastpaced environment
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Handling heavy loads
  • Handeye coordination

Personal suitability:


  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Experience:


  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 32 hours per week

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