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    cook - Mississauga, Canada - SM SYMPOSIUM GROUP INC.

    SM SYMPOSIUM GROUP INC.
    SM SYMPOSIUM GROUP INC. Mississauga, Canada

    3 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 to less than 7 months
    • Work setting

    • Restaurant
    • Café
    • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Supervise kitchen staff and helpers
    • Organize buffets and banquets
    • Supervision

    • Cook (general)
    • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Overtime required
    • Physically demanding
    • Work under pressure
    • Personal suitability

    • Excellent oral communication
    • Flexibility
    • Initiative
    • Judgement
    • Organized
    • Team player
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week

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