Kitchen Help/Dishwasher - Toronto, Canada - Ontario Camps Association

    Ontario Camps Association
    Ontario Camps Association Toronto, Canada

    2 weeks ago

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    Description

    Job Posting

    Kitchen Help/Dishwasher

    Summer 2024 Job Posting

    Kitchen Help/Dishwasher Position Available

    Kennedy Catering Corp. is seeking a reliable individual to join our team as
    Kitchen Help/Dishwasher for a seasonal contract spanning June to
    September 2024. This position is based at a Kids Summer Camp in the
    picturesque Lake of Bays, Muskoka, Ontario.
    We are searching for an outgoing and diligent team member with previous
    experience in a similar role. Monthly Compensation varies based on
    experience:
    ● Entry Level Dishwasher: $2500-$2600
    ● Experienced Dishwasher: $2600-$2700
    ● Lead (Supervisor) Dishwasher: $2700-$2800

    Housing and meals are included as part of the compensation package
    throughout the entire duration of the Kitchen Help/Dishwasher contract at
    no extra cost.

    We are currently seeking a dedicated and detail-oriented individual to join
    our team as a Dishwasher. The ideal candidate will play a crucial role in
    maintaining a clean and organized kitchen environment, ensuring the
    smooth flow of operations.

    Responsibilities include, but are not limited to:

    ● Operate industrial dishwashing equipment to clean dishes, utensils,
    and kitchen equipment.
    ● Ensure all dishes and kitchenware meet sanitation and quality
    standards.
    ● Assist in basic food preparation tasks during non-peak hours.
    ● Keep kitchen and work areas clean, including floors, walls, and
    equipment.
    ● Dispose of kitchen waste and recyclables in accordance with
    company procedures.
    ● Monitor and replenish cleaning supplies as needed.
    ● Collaborate with kitchen staff to maintain a well-organized and
    efficient workspace.
    ● Ensure the dining room is set for meal service, including arranging
    water jugs, plates, and appropriate cutlery for the designated meal.
    Additionally, maintain a clean coffee station with well-organized
    cups.
    ● Complete all tasks and cleaning checklists in a timely manner,
    ensuring that they are reviewed and approved by the supervisor or
    chef before concluding a shift
    Qualifications:
    ● Previous experience in a similar role is preferred but not required.
    ● Ability to work in a fast-paced environment and handle high-stress
    situations.
    ● Strong attention to detail and commitment to maintaining
    cleanliness standards.
    ● Knowledge of proper food handling and sanitation practices.
    ● Ability to follow instructions and work as part of a team.
    ● Physical stamina to stand for extended periods and lift heavy
    objects.
    ● Health and Safety Knowledge
    ● WHMIS Knowledge
    Skills:
    ● Salad bar preparation and service for lunch and dinner, including
    cutting fresh vegetables and lettuces and creating compound
    salads.
    ● Maintaining a clean and sanitary salad/juice preparation area.
    ● Managing the dishwashing area, monitoring chemical usage and
    maintaining appropriate levels.
    ● Daily kitchen cleaning.
    ● Assisting in food preparation during periods with no dishes or
    cleaning tasks.

    We look forward to connecting with you