Cannery Hollis Lead Bartender-mixologist - Halifax, Canada - The Hollis a DoubleTree Suites by Hilton

The Hollis a DoubleTree Suites by Hilton
The Hollis a DoubleTree Suites by Hilton
Verified Company
Halifax, Canada

4 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

Job Overview:

Responsibilities:


  • Prepare and serve alcoholic and nonalcoholic beverages
  • Interact with customers, take orders, and provide recommendations
  • Maintain cleanliness of the bar area and equipment
  • Check customers' identification and confirm legal drinking age
  • Handle cash transactions and operate the cash register
  • Upsell drinks and promote special events or promotions

Experience:


  • Previous experience in a hotel food and beverage environment a plus.
  • Must have experience with mixology and proper use of bar tools.
  • Must have comprehensive knowledge of spirits and their use in mixology.
  • Able to follow recipes and prepare bar syrups, garnishes for signature cocktails.
  • Responsible for bar sanitation on a pershift basis, and maintains temperature logs, date labels.
  • Knowledge of local Craft Beer market an asset.
  • Must have basic wine knowledge and wine service etiquette skills.
  • Experience in cash handling and managing inventory
  • Ability to work in a team environment and multitask effectively
  • Food Safety Certification a plus, but not required. Will train.
  • Able to lift 40lbs

Pay:
From $17.00 per hour


Expected hours:
per week


Benefits:


  • Dental care
  • Flexible schedule

Schedule:

  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekends as needed

Experience:

- serving: 1 year (preferred)


  • Bartending: 1 year (preferred)

Licence/Certification:

  • Smart Serve (preferred)

Work Location:
In person
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