No more applications are being accepted for this job
- Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 5-10 people
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
- Attention to detail
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
food service supervisor - Red Deer County, Canada - A & W RESTAURANT
A & W RESTAURANT
Red Deer County, Canada
1 week ago