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Edmonton

    head baker - Edmonton, Canada - Italian Bakery

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    Description
    • Education:
    • Expérience:
    • Education

    • Secondary (high) school graduation certificate
    • Work setting

    • Bake shop
    • Tasks

    • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
    • Requisition or order materials, equipment and supplies
    • Bake mixed dough and batters
    • Train staff in preparation, cooking and handling of food
    • Prepare special orders
    • Supervise baking personnel and kitchen staff
    • Frost and decorate cakes and baked goods
    • Ensure that the quality of products meets established standards
    • Operate machinery
    • Oversee sales and merchandising of baked goods
    • Supervision

    • 1 to 2 people
    • Food specialties

    • Breads and rolls
    • Desserts and pastries
    • Wedding and specialty cakes
    • Donuts and muffins
    • Cake decorating
    • Work conditions and physical capabilities

    • Ability to distinguish between colours
    • Attention to detail
    • Fast-paced environment
    • Hand-eye co-ordination
    • Manual dexterity
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Tight deadlines
    • Work under pressure
    • Personal suitability

    • Dependability
    • Reliability
    • Team player
    • Screening questions

    • Are you available for shift or on-call work?
    • Are you currently legally able to work in Canada?
    • Are you willing to relocate for this position?
    • Do you currently reside in proximity to the advertised location?
    • Do you have previous experience in this field of employment?
    • What is the highest level of study you have completed?
    • Experience

    • 1 year to less than 2 years
    • Health benefits

    • Health care plan
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 40 hours per week

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