Breakfast Cook - Niagara Falls, Canada - Holiday Inn by the Falls
Description
Why Choose the Holiday Inn/Coco's Steak House?
- Working in the heart of the Niagara Falls tourist district right across from the new casino
- Opportunity to work in a highenergy and fast paced workplace where you can feel like you are part of a winning team.
- As a Cook, your passion for presentation and dedication to delivering flavor will complete each guests' experience.
- Discounts on retail, food and attractions.
- A safe and healthy work environment, inclusive of COVID19 preventative measures that meet or exceed government guidelines.
Responsibilities and Requirements:
- Prepare and present entrees, and side orders.
- Prepering various ingredients such as meats and vegetables.
- Maintain a clean, organized, and stocked workstation.
- Comply with food safety, sanitation, and workplace safety regulations.
- Complete additional work, including cleaning and assisting other team members.
- Ability to work well under pressure and multitask in a fastpaced environment.
- Be able to work well with other team members.
- Must be available to work a variety of shifts (weekends, and holidays).
Job Types:
Full-time, Permanent, Casual
Salary:
$17.00-$18.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Niagara Falls, ON: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
One location
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