Quality Coordinator - Montréal, Canada - Nellson

Nellson
Nellson
Verified Company
Montréal, Canada

1 week ago

Sophia Lee

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Sophia Lee

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Description

What does Nellson produce?
We manufacture granola bars and protein bars for our clients.

We wish to hire a Quality Control Coordinator for our Lachine Manufacturing Plant.

Schedule: 40 hours / week - day shift


Your role


Reporting to the Quality Control Manager, our Quality Control Coordinator works in collaboration with the various departments to coordinate and support the execution of control plans according to the quality standards we uphold.

In addition, our future Coordinator will have to take charge of various projects related to the quality department.

  • Ensure the execution of control plans for: food safety and quality control, environmental, sanitation, services (water, air)
  • Compile and analyze results, as well as prepare communications related to performance indicators.
  • Perform statistical analysis of weights (FreeWeigh software data)
  • Perform the creation/modification of finished product labels (Label View software)
  • Manage the laboratory: inventory, samples, etc.
  • Perform the release of finished products (including COC, COA and communication to customers)
  • Perform escalations in the event of noncompliances
  • Participate in investigations of noncompliance (including complaints)

Why work with us?

Nellson offers:

  • Access to an employersponsored contribution pension plan
  • Access to a group insurance program (life, drugs, dental and disability)
  • 48 hours of sick/personal leave
  • Direct and free parking
  • 3 weeks vacation
  • A work environment that seeks to promote from within and has great mobility for transfers and promotions.

Who are we looking for?
In addition to being brilliant, friendly and passionate, the profile we are looking for is as follows:

  • DEC training in dietetics or food processing or equivalent
  • Experience: Have 3 years of experience in quality control in the food sector. Know the basis of the quality system (HACCP).
  • Good knowledge of MS Office suite (Excel).
  • French and English (oral and written) important.

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