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cook

    cook - Nampa, Canada - Big Country Inn

    Big Country Inn
    Big Country Inn Nampa, Canada

    4 days ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • Secondary (high) school graduation certificate

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Inspect kitchens and food service areas
    • Order supplies and equipment
    • Clean kitchen and work areas

      • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Overtime required
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure

      • Screening questions

    • Are you currently legally able to work in Canada?
    • Do you have previous experience in this field of employment?

      • Experience

    • 1 year to less than 2 years
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 30 hours per week
  • Big Country Inn

    cook

    3 days ago

    Big Country Inn Nampa, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Tasks · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for customers with food allergies or intolerances · Inspect kitchens and food service area ...

  • Big Country Inn

    chef

    3 days ago

    Big Country Inn Nampa, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Tasks · Maintain records of food costs, consumption, sales and inventory · Instruct cooks in preparation, cooking, garnishing and presentation of food · Prepare and cook complete ...

  • Big Country Inn

    chef

    4 days ago

    Big Country Inn Nampa, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Instruct cooks in preparation, cooking, garnishing and presentation of food · Prepare and cook complete meals and s ...