bakery manager - Mississauga, ON LL X

Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Bakery · Retail business · Tasks · Direct and control daily operations · Evaluate daily operations · Plan and organize daily operations · Manage staff and assign duties · Study ...

Job description

• Education:
• Expérience:

• Education

  
  
• Secondary (high) school graduation certificate

• Work setting

  
  
• Bakery
• Retail business

• Tasks

  
  
• Direct and control daily operations
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
• Determine merchandise and services to be sold
• Implement price and credits policies
• Locate, select and procure merchandise for resale
• Develop and implement marketing strategies
• Plan budgets and monitor revenues and expenses
• Determine staffing requirements
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Recruit, hire and supervise staff and/or volunteers
• Conduct performance reviews
• Supervise office and volunteer staff

• Supervision

  
  
• 5-10 people

• Screening questions

  
  
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?

• Experience

  
  
• 2 years to less than 3 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 hours per week