Cook, Ethnic Foods - Sarnia, Canada - TANDOORI CHASKA

Description

• Work Language: English
• Hours: 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years

• Hindi

• Restaurant
• Staff accommodation available
• Urban area
• Willing to relocate
• Relocation costs covered by employer
• Fast food outlet or concession
• Bar

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize and manage buffets and banquets

• East Indian

• Bondable
• Criminal record check

• Public transportation is available

• Attention to detail
• Fastpaced environment
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

• Client focus
• Dependability
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player

• Are you available for shift or oncall work?
• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?
• What is the highest level of study you have completed?

• Maternity and parental benefits

• Free parking available
• Learning/training paid by employer
• Onsite amenities
• Paid time off (volunteering or personal days)
• Team building opportunities
• Parking available
• Travel insurance