Shelter Cook - Niagara, Canada - Niagara Region

Niagara Region

Verified Company

Niagara, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Division:

Homelessness Services & Community Engagement

Important Notices & Amendments:

As an employer of choice, Niagara Region offers competitive salaries and benefits, a defined benefit pension plan, a corporate wellness centre, access to the Employee and Family Assistance Program (EFAP), mentorship and training programs, employee recognition programs, and more.

In addition, the Region recognizes the value of having flexible work arrangements to support better work-life balance for our employees.

Important Notices & Amendments:

Bridge housing is a service that supports an intensive shorter-term accommodation, that fills the gap between staying in a shelter or staying outdoors.

When the individual can secure safe and appropriate housing connections are made to address the specific service and support needs of the individual.

Temporary Duration:

Approximate Duration:24 months

Please note:
This position will be located at 5925 Summer St in Niagara Falls

Shift Schedule:
will be scheduled days, afternoons, nights, weekends and holidays in a 24/7/365 environment - with 8 hours shifts

About Us:

Serving a diverse urban and rural population of more than 475,000, Niagara Region is focused on building a strong and prosperous Niagara.

Working collaboratively with 12 local area municipalities and numerous community partners, the Region delivers a range of high-quality programs and services to support and advance the well-being of individuals, families and communities within its boundaries.

Nestled between the great lakes of Erie and Ontario, the Niagara peninsula features some of Canada's most fertile agricultural land, the majesty of Niagara Falls and communities that are rich in both history and recreational and cultural opportunities.

Niagara boasts dynamic modern cities, Canada's most developed wine industry, a temperate climate, extraordinary theatre, and some of Ontario's most breathtaking countryside.

An international destination with easy access to its binational U.S.

neighbour New York State, Niagara attracts over 14 million visitors annually, as well as a steady stream of new residents and businesses.

At Niagara Region, we value diversity - in background and experience. We are proud to be an equal opportunity employer. We aspire to hire and grow a workforce reflective of the diverse community we serve. By doing so, we can deliver better programs and services across Niagara.

For the Region's full employee equity statement, Working at Niagara Region - Niagara Region, Ontario.

Please note that effective February 12, 2023 mandatory COVID-19 vaccinations are no longer required as per the Niagara Region's amended COVID-19 Vaccination Policy.

As a result, you will not be required to submit verification of your vaccination status before starting employment with the Niagara Region.

However, the Niagara Region continues to reserve the right to reintroduce vaccination requirements in the future if necessary to respond to changing public health advice and\or government direction.

The Niagara Region continues to strongly encourage everyone to remain up-to-date with vaccinations.

JOB SUMMARY:

Reporting to the Supervisor, Homelessness Services, this position performs general food preparation, cooking and related duties for clients of the Shelter.

Provides client-focused service by preparing, cooking, serving meals, snacks, meal planning and food ordering. With the use of recipes and menus, cooks nutritional meals and snacks, taking into account any dietary restrictions. Maintains high standards of quality and cleanliness and works according to and maintains all applicable health standards.

The Shelter operates 24/7/365, providing temporary shelter to individuals who are experiencing homelessness, including those that may be living with severe and chronic mental illnesses, addictions issues, and/or in recovery.

The Cook works as part of a team that supports clients from a trauma-informed approach, ensuring hospitality, dignity, and respect during their stay at the Shelter Program.

QUALIFICATIONS:

EDUCATION:

Completion of Grade 12 or equivalent combination of education, training, and experience; plus 1 year additional education in cooking, food service, culinary arts, nutrition, sanitation, or a related field is required
Current Safe Good Handling Certificate
Current certification in Cardiopulmonary Resuscitation (CPR) and First Aid
Naloxone certification, Trauma-Informed approaches, and Nonviolent Crisis Intervention training are assets

KNOWLEDGE/EXPERIENCE:

Minimum of 6 months to 1 year of relevant experience in food preparation for groups of 50+ people, preferably in a shelter, congregate care, institutional environment or similar setting
Strong knowledge of kitchen operating procedures and food handling, storage and safekeeping
Experience working with homeless or other vulnerable populations is an asset
Knowledge of clientcentred, traum