General Manager, Chef's Hall - Toronto

+ Own the Floor · + Be a visible hands-on leader during service in a high volume food hall and bar environment. · + Keep service moving standards high and guests coming back. · + Now if you were to come on board as one of our Assistant General Managers we d ask you to do the foll ...

+ Own the Floor + Lead People & Culture + Partner with Vendors & Compass Group + Run Smart Schedules + Live for the Bar + Keep It Safe & Compliant · + Think you have what it takes to be one of our Assistant General Managers? We're committed to hiring the best talent for the role ...

+Chef's Hall Marketing & Guest Experience Leader+ · +Lead Marketing Strategy (and Make It Fun)+ · +Work hand-in-hand with external marketing agencies to execute campaigns that actually perform+ · +Bring creative ideas to the table to drive traffic during slower periods and maximi ...

We're looking for an Assistant General Manager who leads from the front, sets the tone on the floor, · and brings equal parts operational discipline and genuine hospitality. This is a leadership role for someone who thrives in · the energy of a busy room, loves great food and bar ...

Now we'd ask you to lead marketing strategy and be the connector for us: · Lead Marketing Strategy (and Make It Fun)Work hand-in-hand with external marketing agencies to execute campaigns that actually perform · ...

+Job Summary · Lead Marketing Strategy (and Make It Fun) · +Work hand-in-hand with external marketing agencies to execute campaigns that actually perform · Bring creative ideas to the table to drive traffic during slower periods and maximize peak times · ...

As a Busser, you will: · Quickly clear dirty table settings and prepare table for resetting; promptly and consistently reset all service ware as instructed · Maintain stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen, and ...

Catering and Event Services is a part of the campus Food Services organization, providing a wide range of affordable, sustainable, and nutritious food options to our community through excellent service... · ...

We are seeking a Prep Cook to join our team at Queen's Cross Food Hall in Toronto. Our ideal candidate will have 1-2 years of cooking experience in a fast-paced restaurant and be able to take direction and work calmly under pressure. · 1-2 years cooking experience in a fast-paced ...

Company Description · Located on Toronto's waterfront, our modern event space hosts up to 400 guests in a bright, contemporary setting. Featuring floor-to-ceiling windows, versatile meeting and gala spaces, and a stunning third-floor terrace with city views, we deliver exceptiona ...

You'll engage guests in a lively, dynamic atmosphere, craft memorable dining experiences... · ...

The Assistant Director, Retail Operations is responsible for leading the strategic development and implementation of the retail dining operational and service programs. · ...

Senior Cook at Oliver & Bonacini in Toronto, Ontario. Prepare and cook food for exclusive events and parties. · ...

We are seeking a Sous Chef to join our culinary team. This is a dynamic opportunity for a creative, experienced, and passionate culinary professional to help deliver an elevated dining and event experience across our venues. · ...

Company Description · Located on Toronto's waterfront, our modern event space hosts up to 400 guests in a bright, contemporary setting. Featuring floor-to-ceiling windows, versatile meeting and gala spaces, and a stunning third-floor terrace with city views, we deliver exceptiona ...

Company Description · Located on Toronto's waterfront, our modern event space hosts up to 400 guests in a bright, contemporary setting. Featuring floor-to-ceiling windows, versatile meeting and gala spaces, and a stunning third-floor terrace with city views, we deliver exceptiona ...

· Company Description · Located on Toronto's waterfront, our modern event space hosts up to 400 guests in a bright, contemporary setting. Featuring floor-to-ceiling windows, versatile meeting and gala spaces, and a stunning third-floor terrace with city views, we deliver excepti ...

We are seeking a Sous Chef to join our team at Oliver and Bonacini in Toronto. · Cultivate a culture that celebrates food, collaboration and service excellenceFoster high-performing teams with excellent interpersonal leadership skills · ...

+Auberge du Pommier is seeking an Garde Manger Manager who is passionate about hospitality... · +Prepare and plate all cold menu items such as salads, dressings, cold appetizers... · Maintain proper portion control and presentation according to restaurant standards. · ...

We are seeking a Kitchen Assistant to join our team at Canada's National Ballet School. The successful candidate will provide assistance to the Chef and Cooks as required by clearing and cleaning dishes, helping with food preparation and service, and helping the children and staf ...