Industrial Meat Cutter - Brampton, Canada - Amir Quality Meats Inc.

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description

Work Term:
Permanent


  • Work Language: English
  • Hours: 40 hours per week
  • Education: Other trades certificate or diploma
  • Experience: Will train
  • Meat cutting/meat cutter

Work site environment:


  • Noisy
  • Odours
  • Cold/refrigerated

Work setting:


  • Meat processing and/or packing plant/establishment
  • Poultry processing plant

Tasks:


  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Remove feathers and singe and wash poultry to prepare for further processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Equipment and machinery experience:


  • Cleavers
  • Knives
  • Power cutting tools
  • Saws

Security and safety:


  • Criminal record check

Transportation/travel information:


  • Own transportation
  • Own vehicle

Work conditions and physical capabilities:


  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Handeye coordination
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling

Weight handling:


  • Up to 23 kg (50 lbs)

Own tools/equipment:


  • Steeltoed safety boots

Personal suitability:


  • Accurate
  • Team player

Screening questions:


  • Are you available for shift or oncall work?
  • Are you available for the advertised start date?
  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?

Other benefits:


  • Parking available

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