cook - Lincoln, Canada - Dolte Foods Inc

Dolte Foods Inc Lincoln, Canada

5 days ago

Description

Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months

Work setting

Rural area
Fast food outlet or concession

Tasks

Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Supervision

Cook (general)

Cuisine specialties

Canadian

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability

Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Work Term: Permanent
Work Language: English
Hours: 37 to 44 hours per week

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