Executive Chef - Orange, NSW
Only for registered members Orange, NSW, Canada
2 days ago
+Job summary
Take full leadership of the culinary operations at an award-winning luxury hotel and resort in Orange NSW.
+Responsibilities
Take full leadership of the culinary operations at an award-winning luxury hotel and resort in Orange NSW.
+Responsibilities
- Leading, mentoring, and developing a high-performing kitchen team
- Ensuring adherence to food safety, hygiene, and OH&S compliance standards
Implementing quality control measures to uphold consistent food excellence and presentation Job description
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