Food Service Supervisor - Cold Lake, Canada - Pizza House and Sub

Description

• Experience: 7 months to less than 1 year

• Supervise and coordinate activities of staff who prepare and portion food
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

• 1 to 2 people
• Food service counter attendants and food preparers
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week