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    cook - Shaunavon, Canada - 101298761 Saskatchewan Ltd.

    101298761 Saskatchewan Ltd.
    101298761 Saskatchewan Ltd. Shaunavon, Canada

    Found in: Talent CA 2 C2 - 4 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 7 months to less than 1 year

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
    • Train staff in preparation, cooking and handling of food
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas

      • Screening questions

    • Are you currently legally able to work in Canada?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week
  • 101298761 Saskatchewan Ltd.

    cook

    Found in: Talent CA 2 C2 - 6 days ago

    101298761 Saskatchewan Ltd. Shaunavon, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Prepare and cook complete meals or individual dishes and foods · Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies · T ...

  • 101298761 Saskatchewan Ltd.

    cook

    Found in: Talent CA 2 C2 - 7 hours ago

    101298761 Saskatchewan Ltd. Shaunavon, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Prepare and cook complete meals or individual dishes and foods · Train staff in preparation, cooking and handling of food · Supervise kitchen staff and helpers · Maintain inventory a ...

  • 101298761 Saskatchewan Ltd.

    cook

    Found in: Talent CA 2 C2 - 23 hours ago

    101298761 Saskatchewan Ltd. Shaunavon, Canada

    Education: Secondary (high) school graduation certificate · Experience: 7 months to less than 1 year · Tasks · Prepare and cook complete meals or individual dishes and foods · Train staff in preparation, cooking and handling of food · Supervise kitchen staff and helpers · Maintai ...

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