Prep Cook - Toronto, Canada - Pizzeria Badiali

Pizzeria Badiali

Verified Company

Toronto, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Pay is $20-22/h minus applicable statutory deductions.

This job is full-time only. Hours are Tuesday-Saturday from 8AM-4PM.

We offer full dental, health and drug-plan benefits for employees who work over 30 hours a week after 3 months probation.

Pizzeria Badiali, a pizzeria known for its exceptional quality and taste, is seeking a dedicated and talented individual to join our team as a Prep Cook in our commissary.

If you have a passion for creating delicious dough, sauces, and perfectly prepped ingredients, we invite you to be a part of our culinary team.

Responsibilities:

Produce highquality pizza dough, following established recipes and techniques, ensuring consistency and adherence to our signature taste.
Prepare a variety of sauces.
Conduct vegetable and ingredient preparation.
Assist with inventory management by monitoring stock levels of ingredients, notifying the supervisor of any shortages, and contributing to order placement.
Maintain a clean and organized work area, ensuring compliance with food safety and sanitation regulations.
Collaborate with the kitchen team to ensure smooth workflow and timely completion of prep tasks.
Adhere to all health and safety guidelines, including proper handling and storage of food products.
Contribute to the development of new recipes and menu items, sharing creative ideas and suggestions.

Requirements:

Previous experience as a prep cook or in a similar culinary role, preferably in a highvolume restaurant or pizzeria.
Strong knowledge and experience in dough production, with the ability to consistently create a perfect pizza dough.
Ability to work in a fastpaced environment, multitask, and prioritize tasks effectively.
Excellent attention to detail, ensuring accuracy and consistency in all food preparation.
Solid organizational skills and the ability to work independently as well as part of a team.
Flexibility to work evenings, weekends, and holidays as required by the business needs.
Knowledge of food safety and sanitation regulations.
Ability to lift 100 lbs, stand for extended periods, and work in a physically demanding environment.

Salary:
$20.00-$22.00 per hour

Benefits: