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food service supervisor
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Sault Ste. Marie

    food service supervisor - Sault Ste. Marie, Canada - Compass Group Canada

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • Tasks

    • Establish methods to meet work schedules
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Estimate ingredient and supplies required for meal preparation
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Prepare food order summaries for chef
    • Must have knowledge of the establishment's culinary genres
    • Supervise and check assembly of trays
    • Supervise and check delivery of food trolleys
    • Establish work schedules
    • Supervision

    • 3-4 people
    • Security and safety

    • Criminal record check
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Bending, crouching, kneeling
    • Walking
    • Physically demanding
    • Personal suitability

    • Client focus
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Team player
    • Screening questions

    • Are you currently legally able to work in Canada?
    • Government programs

    • Recognized employer
    • Health benefits

    • Dental plan
    • Health care plan
    • Vision care benefits
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week


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