Cake Decorator - Mississauga, Canada - Baskin Robbins
Description
Education:
Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
Work conditions and physical capabilities:
- Attention to detail
- Handeye coordination
- Manual dexterity
- Work Term: Permanent
- Work Language: English
- Hours: 32 hours per week
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