Pastry Chef - Vancouver, Canada - Mazahr Lebanese Kitchen

Mazahr Lebanese Kitchen
Mazahr Lebanese Kitchen
Verified Company
Vancouver, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

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Description

Education:
No degree, certificate or diploma

  • Experience: 5 years or more

Work setting:


  • Restaurant

Ranks of chefs:


  • Pastry chef

Tasks:


  • Maintain records of food costs, consumption, sales and inventory
  • Create new recipes
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Cuisine specialties:


  • Lebanese

Food specialties:


  • Bakery goods and desserts

Work conditions and physical capabilities:


  • Fastpaced environment
  • Attention to detail
  • Standing for extended periods

Personal suitability:


  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Organized
  • Reliability

Screening questions:


  • Do you have previous experience in this field of employment?

Health benefits:


  • Health care plan

Financial benefits:


  • As per collective agreement

Other benefits:


  • Learning/training paid by employer
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 38 hours per week

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