Indian Cook - Chilliwack, Canada - Veerji Fish N Grill
Description
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Ensure that all meals are prepared in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Collaborate with other kitchen staff to ensure smooth operations
- Assist with inventory management and ordering supplies as needed
Skills:
- Previous experience in the food service industry or as a cook is preferred
- Knowledge of meal preparation techniques and food handling procedures
- Familiarity with kitchen equipment and utensils
- Ability to work in a fastpaced environment and multitask effectively
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
If you are passionate about food preparation, have a strong work ethic, and enjoy working as part of a team, we would love to hear from you.
Join our team today and be part of an exciting culinary journeyPay:
$17.00-$22.00 per hour
Expected hours: 40 per week
Benefits:
- Discounted or free food
- Flexible schedule
- Onsite parking
Schedule:
- 8 hour shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Chilliwack, BC V2R 5P5: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
In person
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