Cook - Magog, Canada - Bistro Koz
Description
Education:
Registered Apprenticeship certificate
- Experience: 1 year to less than 2 years
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties:
- Mediterranean cuisine
Screening questions:
- Are you currently legally able to work in Canada?
- Do you have the aboveindicated required certifications?
Health benefits:
- Disability benefits
- Health care plan
- Paramedical services coverage
Financial benefits:
- Gratuities
Other benefits:
- Onsite recreation and activities
- Parking available
- Travel insurance
- Work Term: Permanent
- Work Language: French
- Hours: 25 to 40 hours per week
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