Sous Chef - Barrie, Ontario

This entertainment complex seeks a dedicated and skilled Sous Chef in Orillia.Ensure high food quality standards and kitchen efficiency in a unionized setting. · Work closely with Executive Chef for excellence and guest experience. · ...

We're looking for a passionate experienced Sous Chef to join our leadership team. · ...

We are seeking a dynamic and experienced Sous Chef to join our culinary team. The ideal candidate will have a strong background in food preparation, cooking, and food safety. · ...

Spend your days surrounded by the beauty of Lake Simcoe. With opportunities across the Resort in both guest facing and behind the scenes roles, we have something for everyone. · Some of our guest facing opportunities include working on the Food and Beverage or Recreation and Leis ...

Spend your days surrounded by the beauty of Lake Simcoe. With opportunities across the Resort in both guest facing and behind the scenes roles, we have something for everyone. · Some of our guest facing opportunities include working on the Food and Beverage or Recreation and Leis ...

We are looking for passionate, good humored, energetic people to join our 2026 kitchen team The Sous Chef is responsible for supporting the executive chef by overseeing daily food preparation, managing kitchen staff, ensuring food safety, · and stepping in for the executive chef ...

Sous Chef – High-End Seafood | Collingwood, ON · Search conducted by Global Hospitality · Are you the kind of Sous Chef who can run a tight line, command respect without raising your voice, and plate seafood that makes guests pause before they dig in? · We're hiring on behalf of ...

The Club at Bond Head is seeking a positive minded individual to be part of our dynamic hospitality team. ...

The Club at Bond Head is seeking a positive minded individual to be part of our dynamic hospitality team. · The environment will be fun and fast paced with emphasis on customer experience and satisfaction.Directs cooks, assigns tasks, manages workflow, and ensures kitchen cleanli ...

Sous Chef – High-End Seafood | Collingwood, ON · Search conducted by Global Hospitality · Are you the kind of Sous Chef who can run a tight line, command respect without raising your voice, and plate seafood that makes guests pause before they dig in? · We're hiring on behalf of ...

Company Description · At Cardinal Golf Group, we are committed to creating a workplace that reflects our community and supports every team member in reaching their full potential. We deliver exceptional guest experiences both on and off the course. Cardinal Golf Group is the pare ...

We are looking for an inspired Sous Chef who is open to expanding the offerings of a high volume kitchen. Fern Resort food service requirements and structures are unique, · giving it the ability to offer an extremely versatile menu delivered with high quality in short timeframes. ...

Overview · Languages · English · Education · Secondary (high) school graduation certificate · Experience · 1 year to less than 2 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Work setting · Restaurant · Responsibilitie ...

Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare complete meals for events such as banquets Supervise kitchen staff Plan menus ensuring high ...

Maintain records of food costs consumption sales and inventory Analyze operating costs and other data Instruct cooks in preparation cooking garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and othe ...

Maintain records of food costs consumption sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Prepare and cook complete meals and specialty foods fo ...

We are on the hunt for talented and driven individuals to become a part of our Leadership Team. · Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, · You will be sure to make meaningful career-enhancing connections and li ...

Languages: English. · Education: Bachelor's degree or equivalent experience in hotel/motel administration/management. · ...

We are seeking a dedicated Cook to join our culinary team. · ...

The Culinary Supervisor plays a key leadership role in supporting the Head Chef and Sous Chefs in delivering exceptional food quality, consistency, and kitchen operations. This position is hands-on fast paced and ideal for a motivated culinary professional who leads by example an ...