ethnic food cook - Toronto, Canada - Ramen Misoya CIBC SQUARE

    Ramen Misoya CIBC SQUARE
    Ramen Misoya CIBC SQUARE Toronto, Canada

    3 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 2 years to less than 3 years

      • Work setting

    • Restaurant

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Inspect kitchens and food service areas
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Apply quality control procedure

      • Cuisine specialties

    • Japanese cuisine

      • Food specialties

    • Stocks, soups and sauces
    • Meat, poultry and game
    • Fish and seafood

      • Transportation/travel information

    • Public transportation is available

      • Financial benefits

    • Gratuities

      • Other benefits

    • Other benefits
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 44 hours per week