Food Service Supervisor - Calgary, Canada - Chun Jang
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting:
- Restaurant
Tasks:
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision:
- 1 to 2 people
- 34 people
- 510 people
- Staff in various areas of responsibility
Security and safety:
- Criminal record check
Work conditions and physical capabilities:
- Fastpaced environment
- Tight deadlines
- Standing for extended periods
- Walking
- Physically demanding
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
Financial benefits:
- Gratuities
Long term benefits:
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
More jobs from Chun Jang
-
cook, ethnic foods
Calgary, Canada - 2 weeks ago
-
cook, ethnic foods
Calgary, Canada - 2 weeks ago
