restaurant assistant manager - Vaughan, Canada - Tim Hortons

    Tim Hortons
    Tim Hortons background
    Description
    • Education:
    • Expérience:
    • Education

    • Secondary (high) school graduation certificate
    • Budgetary responsibility

    • 0 - $100,000
    • $100,001 - $500,000
    • Tasks

    • Plan, organize, direct, control and evaluate daily operations
    • Determine type of services to be offered and implement operational procedures
    • Balance cash and complete balance sheets, cash reports and related forms
    • Conduct performance reviews
    • Cost products and services
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Develop, implement and analyze budgets
    • Participate in marketing plans and implementation
    • Set staff work schedules and monitor staff performance
    • Address customers' complaints or concerns
    • Provide customer service
    • Recruit, train and supervise staff
    • Supervision

    • Staff in various areas of responsibility
    • Computer and technology knowledge

    • MS Excel
    • MS Office
    • MS Word
    • Spreadsheet
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Repetitive tasks
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Personal suitability

    • Client focus
    • Dependability
    • Efficient interpersonal skills
    • Flexibility
    • Organized
    • Reliability
    • Team player
    • Government programs

    • Recognized employer
    • Experience

    • 1 year to less than 2 years
    • Financial benefits

    • Group insurance benefits
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 40 to 44 hours per week