bar manager - Montréal, QC HJ X
Only for registered members Montréal, QC HJ X, Canada
2 weeks ago
Job summary
The bar manager oversees day-to-day operations of a restaurant, including managing staff performance, organizing inventory and ensuring health and safety regulations are followed.
Responsibilities
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
Job description
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The Bar Manager will analyze budget to boost and maintain the restaurant's profits by developing budget to determine cost of food ingredients alcohol kitchen cleaning supplies evaluating daily operations monitoring revenues determining labor cost supervising staff training staff ...