Cook - Bradford, Canada - LOFT Community Services
Description
DATE:
August 4th, 2023
LOCATION:
Bradford, ON - Bradford House
CONPENSATION:
$20.20/hour
LOFT Community Services is a unique and dynamic charitable organization that supports people living with complicated issues such as mental and physical health challenges, substance use challenges, poverty and homelessness.
Serving approximately 13,969 annually and providing 1,788 units of supportive housing last year, LOFT is one of Ontario's largest mental health service providers of its kind.
LOFT is also recognized as a Nonprofit Employer of Choice Award (NEOC) recipient.To help fulfill its mission, LOFT is hiring a
Relief Cook.
JOB SUMMARY:
The Relief Cook renders a range of services that relate to the operation of the kitchen.
These responsibilities include the preparation and service of food for the meals as scheduled and for other special occasions as requested and the storing and stocking of food.
Cleaning duties pertaining to maintaining the cleanliness of the kitchen and dining room, as well as other delegated responsibilities, are included to ensure the efficient operation of the kitchen's food service.
-_Note:
__ _Staff will be required to work in clients' homes and may therefore be exposed to second hand smoke_._
WHAT YOU WILL DO:
- Prepare/cook the food for scheduled meals, snacks and other occasions, as requested, according to the menu plan; prepare/cook appropriate food for those on special diets as required
- Ensure utensils, etc. are available for meals as scheduled.
- Serve meals at the specified times.
- Clean all dishes, utensils and equipment used in the preparation and service of the food provided by the kitchen.
- Clean all stoves, refrigerators, freezers, cupboards, pantry and all other equipment and areas that are associated with kitchen's food service.
- Assist with inventory of stock rooms, storage areas and refrigerator/freezer units; accept and store deliveries/food in proper areas and according to policy.
- Fulfil other assignments as delegated by the Food Services Coordinator.
WHAT YOU BRING:
- Minimum of two years kitchen/cooking experience and/or training
- Knowledge of equipment used in the preparation of food
- Able to lift up to 50lbs
- Knowledge of health standards for the handling and storage of food
- Available to work varied shifts
- Knowledge of nutrition standards and special diet requirements
- Knowledge of occupational Health and Safety Standards
- Valid Food Handler's Certificate
- Understanding of cultural competency and antioppression framework
- Reflective of a multibarriered group, as serviced by the program, a strong asset
experiences So even if you don't "tick all the boxes" but think you'd thrive in this role, we encourage you to apply.
_Note:
_
_All LOFT employees are required to be COVID-19 vaccinated as a condition of hire in accordance with LOFT's Vaccination Policy; unless they are employed in or work regularly with staff who are employed in, non-client facing roles. __Note:
__ A satisfactory vulnerable sector check (VSC) is also required._
CLOSING DATE:
August 18th, 2023.
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