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    line cook - Halifax Regional Municipality, Canada - Darrell's Restaurant

    Darrell's Restaurant
    Darrell's Restaurant Halifax Regional Municipality, Canada

    2 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • or equivalent experience

      • Work setting

    • Restaurant

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Inspect kitchens and food service areas
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas

      • Supervision

    • Cook (general)

      • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate

      • Cuisine specialties

    • Canadian
    • Vegetarian
    • Gluten-free

      • Transportation/travel information

    • Public transportation is available

      • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Handling heavy loads
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure

      • Personal suitability

    • Dependability
    • Excellent oral communication
    • Flexibility
    • Initiative
    • Judgement
    • Organized
    • Reliability
    • Team player

      • Health benefits

    • Dental plan
    • Health care plan

      • Financial benefits

    • Bonus
    • Gratuities
    • Group insurance benefits
    • Life insurance

      • Other benefits

    • Free parking available
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 45 hours per week
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