Corporate Dietitian - Toronto, Canada - Seasons Care

Seasons Care

Verified Company

Toronto, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Published

November 30, 2023

Location

Toronto, Canada

Category

Dietitian

Job Type

Part-time

Hours

32 hours per week, starting January 2nd, 2024

Description:

Seasons Care Dietitian Network is a consulting network of Dietitians specializing in Long-Term Care and Retirement Homes. Since 1996, Seasons Care has become the leader in Seniors Nutrition in Canada.

We partner with many Long-Term Care and Retirement Homes by providing consulting Dietitian and Nutrition Management services to support them in making a difference in the lives of their Residents.

We continue to grow and welcome you to join our team.

Seasons Care Dietitian Network is proud to accommodate individual needs in accordance with the Accessibility for Ontarians with Disabilities Act, 2005 (AODA), within our recruitment process.

If you require accommodation at any time throughout the recruitment process, please let us know.

We thank all the applicants, but only those selected for an interview will be contacted.

We look forward to hearing from you

Qualifications:

Minimum 5+ years in a Long Term Care setting and has demonstrated knowledge of the nutritional needs of the elderly and all aspects of food service operations and administrative dietetics
Must be insured and a member in good standing with the College of Dietitians of Ontario and eligible for membership with Dietitians of Canada
Minimum 2+ years in a leadership/supervising role
Project management skills and experience
Strong people skills
Excellent written and oral communication skills
Willing to travel / reliable transportation
Ability to work independently
Ability to manage a large team
Excellent time management skills
Point Click Care experience is required
Synergy on Demand experience an asset
Food Service Manager experience an asset

Responsibilities:

Collaborate with the interdisciplinary team in developing and maintaining nutrition initiatives
Ensuring evidence based practice approach with nutritional services within the Homes
Implementing Quality Assurance and Improvement processes
Provide orientation, training, mentoring and coaching to Consulting RDs
Liaising regularly with Consulting Dietitians in Homes to ensure high quality of nutritional care for Residents
Provide support to Nutrition Managers, dietary staff, food distributor and suppliers as needed
Conduct monthly chart audits and annual clinical & food service audits, as scheduled
Responsible for reviewing and updating policies annually with the team
Reviewing and updating PCC charting templates, guidelines and care plan items
Responsible for overseeing menu development and implementation processes in the Homes
Regular Home visits to ensure standards of quality are met