Cook, Small Establishment - Scarborough, Canada - SHARON'S ICE CREAM
2 weeks ago
Description
Education:
No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Wash, peel and cut vegetables and fruit
- Store beverage and food products
- Prepare special displays of meats, poultry and fish products
- Ensure health and safety regulations are followed
- Resolve problems that arise, such as customer complaints and supply shortages
- Maintain clean and safe work environment
- Short order cooking and food preparation
Equipment and machinery experience:
- Deep fryer
- Conventional oven
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 35 hours per week
More jobs from SHARON'S ICE CREAM
-
cook, small establishment
Toronto, Canada - 2 weeks ago
-
kitchen helper
Toronto, Canada - 2 weeks ago
-
cook, small establishment
Toronto, Canada - 2 weeks ago
-
kitchen helper
Toronto, Canada - 2 weeks ago
