Cook - Casual - Vancouver
3 weeks ago

Job summary
The Cook is responsible for preparing assigned food items; planning the preparation and cooking schedule; cooking and seasoning food items; inspecting and tasting food; maintaining established food rotations; and assigning tasks to Food Service Workers.- Prepares assigned food items by following established menus and recipes,
- Cooks and seasons assigned food ,
- Inspects and tastes food for temperature ,and adjusts accordingly
- Maintains equipment in clean condition
Job description
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