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- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Plan, organize, direct, control and evaluate daily operations
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
restaurant manager - Kelowna, Canada - New Punjab Sweets and Restaurant Ltd.
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