restaurant manager - Brampton, Canada - Vesuvio's Ristorante

    Vesuvio's Ristorante
    Vesuvio's Ristorante Brampton, Canada

    3 weeks ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • No degree, certificate or diploma

      • Work setting

    • Urban area

      • Tasks

    • Plan, organize, direct, control and evaluate daily operations
    • Organize and maintain inventory
    • Set staff work schedules and monitor staff performance
    • Address customers' complaints or concerns
    • Provide customer service
    • Recruit, train and supervise staff

      • Supervision

    • 5-10 people

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Attention to detail

      • Personal suitability

    • Client focus
    • Efficient interpersonal skills
    • Organized
    • Reliability
    • Ability to multitask

      • Experience

    • 2 years to less than 3 years
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 35 hours per week