Labourer, Meat-packing Plant - Vancouver, Canada - Kim Chau Delicatessen Ltd.
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: Will train
Work site environment:
- Hot
- Cold/refrigerated
Work setting:
- Meat processing and/or packing plant/establishment
Tasks:
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Feed flattened boxes into forming machines to construct containers
- Remove filled containers from conveyors
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
Scientific specialization:
- Industrial hygiene
Weight handling:
- Up to 23 kg (50 lbs)
Health benefits:
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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