Chef de Cuisine - Oakville, Canada - Old Fashioned Restaurants

Old Fashioned Restaurants
Old Fashioned Restaurants
Verified Company
Oakville, Canada

4 days ago

Sophia Lee

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Sophia Lee

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Description

XII - OLD FASHIONED RESTAURANT

CHEF de CUISINE

WHO WE ARE


Located in downtown Oakville,
XII - Old Fashioned Restaurant is a new and exciting concept taking Old Oakville by storm.

Starring a simple à la carte menu of 'Nothing but the Best' steak cuts, fresh seafood and local favourites and paired with classic libations and a star-studded wine list.

While dining the entertainment on stage will make you feel like you were part of history. Each night, our stage will have live crooners, jazz and big band performing classics; it's dinner and a show all in one; the cat's meow


THE JOB
We are seeking an experienced and career-driven
CHEF DE CUISINE to join our new & exciting team


DUTIES & RESPONSIBILITES

  • You will be responsible for efficient day to day operations, while abiding by health and safety standards.
  • Leading all backofhouse staff
  • Scheduling and labour control based on budgets and volumes
  • Hiring and mentoring staff
  • Execution of dishes according to recipes and specs
  • Inventory control
  • Ensure proper maintenance of all equipment
  • Creating and maintaining cleaning schedules
  • Enforcing safety and sanitation policies
  • Maintain food quality and consistency with a keen eye for detail in regard to food presentation/placement
  • Manage the procurement process for ordering product and inspecting deliveries to ensure product consistency and quality
  • Report costing and budget for all food and labor
  • Attend meetings where required and communicate to all staff RE: policies and practices as they align with business practices
  • Training staff to prepare and cook all the menu items

SKILLS AND QUALIFICATIONS

  • Completion of secondary school is required
  • 5+ years of experience in a similar position
  • Food Handler's Certificate is required
  • Strong team work abilities
  • Proficient at financial responsibilities
  • Ability to thrive in a highpressure environment
  • Excellent leadership skills
  • Skilled in the culinary field
  • Must be willing to work flexible shifts
  • Positive mindset
  • Long periods of standing and walking is required
  • Repetitive use of hands, dexterity, bending down

WHY WORK FOR US?

  • Competitive Wages
  • Family Health, Dental and Vision benefits
  • Participation in Tip sharing program
  • FUN Team and Cool Culture
  • Medical/Dental Group Health Benefits
  • Paid time off to support you in having an active work/life balance 3 weeks paid accrued vacation per calendar year

Our pay range is $65,000 - $75,000, inclusive of tips, bonus, time off and benefits.
We are an equal opportunity employer and value diversity and inclusion and belonging at our company.

We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, or disability status.


Salary:
$65,000.00-$75,000.00 per year


Benefits:


  • Dental care
  • Discounted or free food
  • Extended health care
  • Onsite parking
  • Vision care

Supplemental pay types:

  • Bonus pay
  • Tips

Experience:

Kitchen Management: 3 years (required)

  • Culinary: 3 years (required)

Language:


  • English (required)

Licence/Certification:

  • Food Handler Certification (required)

Ability to Commute:

  • Oakville, ON L6J 1H3 (required)

Ability to Relocate:

  • Oakville, ON L6J 1H3: Relocate before starting work (required)

Work Location:
In person
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