Cook Part Time - London, Canada - Southbridge Care Homes
Description
The Dietary Department at
Chelsey Park Long Term Care Home is looking for qualified Cook to become part of a dynamic team that ensures our Residents are provided with nutritious and delicious meals, that are prepared and served with love.
Shifts Available
- Full Time and Part Time (Evenings)
- Part Time (Days)
RESPONSIBILITIES
- Reviewing all menus and preparing food and following standardized recipes and production sheets
- In the absence of the Food Services Manager, assist with their responsibilities
- Monitoring quality and quantity of food supplies and recommending corrective action when need be regarding quality
- Coaching Dietary Aides in basic food preparation procedures and in serving activities; assumes responsibility for routine departmental operations in the absence of the Food Services Manager, including staff replacements and service calls for malfunctioning equipment
- Maintaining all required records and working with other departments to meet resident needs
Must meet one of the three (3) following qualification scenarios:
- Chef training or culinary management certificate/diploma from a program that meets the requirements of the Ontario Long Term Care Act; or
- Certificate of qualification as a Cook issued by an authority meeting the requirements of the Ontario Long Term Care Act, or
- Postsecondary diploma in food and nutrition management or a postsecondary degree in food and nutrition.
Additional qualifications include:
- Experience in institutional large quantity cooking preferred
- Excellent communication skills, written and verbal
- Proven ability to provide direction and lead others within a busy environment
Southbridge Care Homes welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process.
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