Part-time Cook - Kitchener, Canada - Conestoga College

Conestoga College

Verified Company

Kitchener, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Part time

Description

Requisition Details:

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Job Title:Part-time Cook**:

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Requisition #:23-983R1**:

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Campus: Doon

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Department: Doon Child Care Centre

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Starting Rate: $18.43

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Hours/Week: 24

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Posting Date: Tuesday, November 7, 2023
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Closing Date: Sunday, November 19, 2023 at 11:59 PM EST
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Vacancy Type: Support Staff

Parttime Regular

Support Staff Regular Part-time Revised Replacement Position

(First consideration for Support Staff and Academic positions will be given to internal applicants in accordance with the respective Collective Agreements)

We require a qualified individual to prepare and provide daily nutritious lunches and snacks to children attending to the Child Development Centre.

The position will create weekly menus based on the Canada's Food Guide, Public Health recommendations and individual child needs.

In addition, the position will be responsible for nutrition, general cleanliness of kitchen space, ordering food and ensuring children's allergies and cultural requirements are reflected in meal preparation.

This position will work out of the Doon Campus, located at 299 Doon Valley Drive, Kitchener, ON.

Responsibilities:

Plan and develop a nutritious menu in consultation with the Supervisor
Ensure the Centre policies and procedures with respect to health and safety, sanitary practices, and food handling and storage are followed
Provide two snacks and one lunch everyday
Ensure the snacks and lunches are nutritious and follow the Centre's policies based on the Canada Food Guide
Ensure menus are posted as per CCEYA (Child Care and Early Years Act, 2014) requirements, including any necessary changes
Adhere to the nutritional and medical needs (allergies) of the children
Order food necessary for the Centre with the Supervisor's approval
Receive, unpack, and organize food orders
Perform daily washing of equipment, dishes, and kitchen area
Clean kitchen, cupboards, shelves, freezer, fridge, and other kitchen equipment as necessary

Qualifications:

Oneyear Certificate in Culinary Skills is required
Minimum one year of relevant industry experience in a professional kitchen is required
Experience planning meals to meet Canada's Food Guide and other kitchen equipment as necessary
Food Handler Training Certificate is required
Criminal Reference check of the vulnerable sector is required
First Aid and CPR certified is preferred

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